Shiitake Mushroom

• Shiitake mushroom is grown in the deep Cheonhwangsan and Jaeyaksan Mountains in Miryang. In the clean water and air of the mountains, the mushrooms are grown on oak trees for deep flavor and fragrance.
• The natural pollution-free products are effective against osteoporosis, adult diseases, and cancer.

Superior Features

• Shiitake mushrooms are rich in vitamin B1, B2, D2, protein, and fat, with much amino acids.